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Bruno Storage Cabinet - Ballard Designs
Classic in every detail, our Bruno Storage Cabinet is pretty enough for the dining room too. The impressive case is finely crafted of mahogany and mahogany veneers with crisp white finish, inset panel doors and sides, and ogee edge crown. Upper...
2099,30 $*
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Giacosa Bruno Nebbiolo d'Alba Bruno Giacosa 2024
Nebbiolo d'Alba is one of the calling cards of a reality that has become a true legend in the winemaking landscape of the Langhe. A name that makes enthusiasts tremble is Bruno Giacosa, whose passing has created an impossible void to fill. Always a convinced supporter of a traditionalist approach, Bruno was the architect of some of the most astonishing and unassailable bottles in history, among which stand out some vintages of his legendary Barolo Collina Rionda. This Nebbiolo is a "base" wine, but already capable of expressing all the class of the vineyards located between Barolo and Barbaresco. A gem with an incredible quality-price ratio. The red Nebbiolo comes from vineyards of the homonymous grape variety, cultivated between the municipalities of Barolo and Barbaresco. An interpretation that can be classified among the great classics of Langa, which comes partly from estate-owned grapes and partly from grapes supplied by some farmers personally selected in the past by Bruno, a practice also used for the production of the great Barolos. In the vineyard, the approach is respectful and attentive, with a careful selection of the bunches that takes place manually. In the cellar, the respect for tradition continues, therefore after the alcoholic fermentation carried out in steel, the liquid ages in large barrels for a year. An additional 5-month resting period in glass precedes the release for sale. The Nebbiolo wine presents itself in an unmistakable ruby dress edged with garnet reflections. Langarolo to the core, the liquid immediately reveals its origins, rhythmically offering notes of cherry, licorice, and floral inlays of dog rose. It is a glass that, while not ostentatious, conquers with finesse and cohesion. The sip is that of a small Barolo, driven by an exuberant freshness and a sculpted, tapered tannin. A splendid testimony of a magical terroir, delightful with porcini mushroom risottos, braised dishes, or on a luscious egg enriched with truffle shavings, for the total satisfaction of the senses. Purity.
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Giacosa Bruno Barbera d'Alba Bruno Giacosa 2024The Barbera d'Alba by Giacosa is a full and juicy wine, capable of enlivening the everyday table thanks to its pulp and freshness. Bruno Giacosa was probably the most brilliant talent of Barolo, and he created bottles that can be defined as immortal without fear of contradiction. A convinced traditionalist, he has always been a supporter of enhancing the native Piedmontese grape varieties as well as their classic interpretation, with aging entrusted to large barrels. His passing has left a great void among enthusiasts, even though his winery continues to produce liquids of extreme quality. The red Barbera d'Alba comes from pure Barbera grapes from the municipality of Barbaresco. All phases, from winemaking to vineyard approach, follow the logic of respecting vines and territory, therefore the use of any chemical or synthetic product is banned. In the winery, spontaneous fermentations continue at controlled temperatures during which the must macerates for 12 days in contact with the skins, and aging lasts about 14 months in large oak barrels. Further aging in glass before release. The Barbera d'Alba wine appears in the glass with the typical almost impenetrable ruby color. The nose is territorial and juicy, with ripe cherry, dog rose, and the typical winey aspect of Barbera. Drinking a place, as well as a grape variety. The tasting reveals a wine in which freshness and pulp merge in a refreshing embrace, where everything is perfectly measured. Long persistence, driven by a refined saline matter. A gastronomic wine par excellence, it enhances territorial pairings such as the typical ravioli del plin, or even medium-aged cheeses.34,00 £*Shipping: 48,00 £Secure redirect to the provider
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Giacosa Bruno Roero Arneis Bruno Giacosa 2025The Roero Arneis by Bruno Giacosa is one of the few whites produced by one of the most renowned wineries in Langhe, distinguished by finesse and minerality. The name of Bruno Giacosa is intimately linked to the municipalities of Barbaresco and Barolo, due to legendary liquids that defy time and evolve into renewed expressive modalities. Not only red, however, as Bruno, a traditionalist but an experimenter, has always paid special attention to other types of wine such as sparkling wines and whites, as in this case. The grapes come, as per the established practice in Langhe, from carefully selected suppliers and are then vinified with the utmost respect for the fruit. The white Roero Arneis by Giacosa is a pure expression of Arneis, produced from grapes sourced from carefully selected local suppliers. The vines from which the grapes come rest on soils composed of sandstones and marls, which impart to the liquid saltiness and mineral hints. Vinification occurs with absolute respect for the grape and its expressiveness aimed at freshness, therefore both fermentation, which occurs spontaneously, and aging, take place in stainless steel containers. Brief resting in glass before being released on the market. The Roero Arneis wine presents itself in the glass with an intense and lively straw-yellow color. Beautiful and emblematic nose, which unfolds successively with anything but didactic notes of acacia, hawthorn, yellow-fleshed fruit, and delicate mineral bursts. The finesse that characterizes the olfactory profile immediately invites tasting. The sip combines freshness and pulp, recalling the mineral sensations perceived on the nose with a concrete contribution of saltiness. Splendid with not too demanding Piedmontese preparations, such as vitello tonnato and battuta di fassona, but also with delicate fish-based dishes.29,00 £*Shipping: 48,00 £Secure redirect to the provider
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Giacosa Bruno Barolo 'Falletto' Bruno Giacosa 2021Barolo Giacosa, a name that needs no introduction. Bruno Giacosa is, in fact, one of the historic signatures of Barolo, a producer that has become one of the symbols of great Italian wine around the world. If Piemonte can be considered the cradle of Nebbiolo, a grape of infinite nobility and elegance, Barolo is certainly its most fruitful product, its most intriguing creation, its business card in the world. The merit of this great productive quality can certainly be traced back to wineries like that of Bruno Giacosa which, over the years, have always invested in a single and constant direction, that of quality. You only need to pour a small amount of this Barolo Falletto into your glass to understand in an instant the greatness of Bruno Giacosa's wines: its garnet color conveys austere elegance and nobility. On the nose, a compelling bouquet reveals itself made of cherries and blackberries, spicy notes and hints of truffle, aromas of licorice and strawberry jam. The entry on the palate is majestic and surprises with a decisive, silky tannic structure, but absolutely balanced and elegant. A Barolo that tells the perfect cohesion of power and refinement, as elegant as it is strong and self-assured. A perfect wine to pair with important and hearty dishes, capable of aging for several years in its own cellar and evolving day by day with ever new aromas and flavors. A distillation of emotions.tannic, silky, but absolutely balanced and elegant. A Barolo that tells the perfect cohesion of power and refinement, as elegant as it is strong and self-assured. A perfect wine to pair with important and hearty dishes, capable of aging for several years in its own cellar and evolving day by day with ever new aromas and flavors. A distillation of emotions.299,00 £*Shipping: 48,00 £Secure redirect to the provider
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Rocca Bruno Barbaresco 'Rabajà' Bruno Rocca 2022Il Barbaresco “Rabajà” della cantina piemontese di Bruno Rocca esprime tutta l’eleganza e la finezza che il Nebbiolo è capace di donare nelle terre delle Langhe e in particolare nell’area di questa prestigiosa denominazione. È il frutto di uno dei cru più pregiati in assoluto del territorio, da sempre ricercato dagli appassionati per i suoi vini armoniosi, connotati da aromi intensi e maturi. Grazie all’esperienza di uno dei produttori più quotati della denominazione, il vino racchiude le migliori caratteristiche varietali del nobile vitigno, impreziosite da raffinate note terziarie dovute al lungo affinamento in legno. “Rabajà” è un’etichetta di Barbaresco proposta da una tenuta, che dagli anni ’50 valorizza le eccellenze delle Langhe. La cantina Bruno Rocca ha conservato un carattere artigianale e ancora oggi realizza grandi vini dal volto classico e tradizionale. Il cru Rabaja si trova a sud del borgo di Barbaresco, in una zona particolarmente vocata. L’esposizione rivolta a sud-ovest garantisce un’ottima insolazione e un’eccellente maturazione delle uve, con un frutto ricco dagli aromi molto intensi. Le viti affondano le radici in suoli composti da marne calcareo-argillose con venature di sabbie. Le uve arrivano a maturazione nel mese di ottobre e al termine della vendemmia manuale, si procede alla fermentazione in vasche d’acciaio inox a temperatura controllata, con una macerazione sulle bucce di due o tre settimane. L’invecchiamento avviene per 24 mesi in barrique di rovere francese, a cui segue un affinamento in bottiglia di 18 mesi. Il rosso Barbaresco “Rabajà” di Bruno Rocca è un’etichetta di eccellente livello, che regala un’esperienza gustativa indimenticabile a tutti gli appassionati dei grandi vini delle Langhe. Nel calice si presenta di un rosso rubino chiaro con riflessi color granato. Intenso e ricco, esprime all’olfatto aromi di piccoli frutti di bosco, ribes rosso, marasca, lampone, cenni di sottobosco, delicate spezie, sfumature floreali di violetta e di petali di rosa essiccata. Il frutto, ricco e maturo, è avvolto da una trama tannica fitta e ben integrata al vino. Il sorso, lungo e profondo, si distende verso un finale persistente, fresco e piacevolmente sapido.105,00 £*Shipping: 48,00 £Secure redirect to the provider
Rocca Bruno Barbaresco 'Currà' Bruno Rocca 2022
Il Barbaresco “Currà” di Bruno Rocca è una delle etichette più conosciute e apprezzate di questa storica tenuta delle Langhe, che possiede un parco vigne di altissimo livello, con parcelle situate nei pregiati cru di: Rabajà, Currà, Fausoni, Marcoino e San Cristoforo. La profonda e accurata conoscenza del territorio di Barbaresco e un’esperienza affinata nel corso degli anni nella coltivazione e vinificazione del Nebbiolo, consentono alla cantina di proporre una gamma di vini di eccellente livello qualitativo, capaci di dar voce alle mille sfaccettature di un terroir assolutamente straordinario Il “Currà” Barbaresco di Bruno Rocca nasce da una vigna situata nell’omonimo cru, che è entrata a far parte della proprietà nel 2001. Si tratta di un vasto appezzamento dell’estensione di 4 ettari, che si trova nel territorio comunale di Neive. L’area prende il nome dal curato della parrocchia di Neive, che in dialetto piemontese veniva chiamato semplicemente Curà, forse perché in passato queste terre facevano parte delle proprietà ecclesiastiche. I terreni sono particolarmente pregiati, per la presenza delle famose marne di Sant’Agata, che regalano al Nebbiolo una particolare finezza ed eleganza. I migliori grappoli selezionati durante la vendemmia, sono avviati alla fermentazione in vasche d’acciaio a temperatura controllata e lunga macerazione sulle bucce. Prima d’essere imbottigliato, il vino riposa per 12 mesi in barrique di rovere francese e per 12 mesi in botte grande. Il vino Barbaresco “Currà” è una bottiglia che esprime perfettamente il volto più classico di questo straordinario rosso delle Langhe, apprezzato in tutto il mondo per il suo fascino delicato e discreto, mai sopra le righe. Nel calice si presenta di un luminoso colore rosso rubino con tenui rifessi granati. Il bouquet è elegante e raffinato, con aromi di marasca, ribes rosso, lampone, cenni di radice di liquirizia, erbe balsamiche e morbide spezie. Il sorso è armonioso, con una fine cesellatura aromatica e una tessitura tannica sottile, che anticipa un finale fresco, sapido e molto persistente.
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Rocca Bruno Nebbiolo 'Fralù' Bruno Rocca 2024
The Langhe Nebbiolo ‘Fralù’ by Bruno Rocca is an enchanting expression of Nebbiolo produced by a historic winery in the Barbaresco area. The bond between the Rocca family and this land boasts at least two centuries, as evidenced by notarial documents that report the presence of the Rocca family in the municipality of Barbaresco since 1834. Two were the moments that marked a turning point for the estate: 1958, the year a vineyard in Rabajà, one of the most prestigious crus of the entire denomination, was purchased, and 1978, when Bruno Rocca began labeling the first bottles under the family name. The ‘Fralù’ is the bottle that showcases the family style, providing a taste of the quality level of the Rocca wines. The ‘Fralù’ Langhe Nebbiolo Bruno Rocca originates from only Nebbiolo grapes grown according to sustainable practices on clay and limestone soils. When the grapes reach the ideal stage of ripeness, manual harvesting is carried out, followed by red winemaking through alcoholic fermentation in stainless steel tanks accompanied by 12-15 days of skin maceration. Once the process is concluded,fermentative, the liquid is transferred into French oak barrels for the aging phase that lasts for a period of between 8 and 12 months. After an adequate further resting in glass, the wine is finally ready for market release. The Langhe Nebbiolo Bruno Rocca ‘Fralù’ has a bright ruby red color with garnet reflections. The aromatic profile consists of valuable scents of red fruits and rose petals, enriched by spicy and mineral nuances. The taste development is harmonious, fine, and intense, characterized by a sharp fresh-salty verve and a balanced tannic structure. The finale emphasizes irresistible fruity and delicately spicy sensations.
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Products related to Bruno-Storage-Cabinet:
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Bruno Storage Cabinet - Ballard DesignsClassic in every detail, our Bruno Storage Cabinet is pretty enough for the dining room too. The impressive case is finely crafted of mahogany and mahogany veneers with crisp white finish, inset panel doors and sides, and ogee edge crown. Upper...2099,30 $*Shipping: 349,00 $Secure redirect to the provider
-
Giacosa Bruno Nebbiolo d'Alba Bruno Giacosa 2024Nebbiolo d'Alba is one of the calling cards of a reality that has become a true legend in the winemaking landscape of the Langhe. A name that makes enthusiasts tremble is Bruno Giacosa, whose passing has created an impossible void to fill. Always a convinced supporter of a traditionalist approach, Bruno was the architect of some of the most astonishing and unassailable bottles in history, among which stand out some vintages of his legendary Barolo Collina Rionda. This Nebbiolo is a "base" wine, but already capable of expressing all the class of the vineyards located between Barolo and Barbaresco. A gem with an incredible quality-price ratio. The red Nebbiolo comes from vineyards of the homonymous grape variety, cultivated between the municipalities of Barolo and Barbaresco. An interpretation that can be classified among the great classics of Langa, which comes partly from estate-owned grapes and partly from grapes supplied by some farmers personally selected in the past by Bruno, a practice also used for the production of the great Barolos. In the vineyard, the approach is respectful and attentive, with a careful selection of the bunches that takes place manually. In the cellar, the respect for tradition continues, therefore after the alcoholic fermentation carried out in steel, the liquid ages in large barrels for a year. An additional 5-month resting period in glass precedes the release for sale. The Nebbiolo wine presents itself in an unmistakable ruby dress edged with garnet reflections. Langarolo to the core, the liquid immediately reveals its origins, rhythmically offering notes of cherry, licorice, and floral inlays of dog rose. It is a glass that, while not ostentatious, conquers with finesse and cohesion. The sip is that of a small Barolo, driven by an exuberant freshness and a sculpted, tapered tannin. A splendid testimony of a magical terroir, delightful with porcini mushroom risottos, braised dishes, or on a luscious egg enriched with truffle shavings, for the total satisfaction of the senses. Purity.38,00 £*Shipping: 48,00 £Secure redirect to the provider
-
Giacosa Bruno Barbera d'Alba Bruno Giacosa 2024The Barbera d'Alba by Giacosa is a full and juicy wine, capable of enlivening the everyday table thanks to its pulp and freshness. Bruno Giacosa was probably the most brilliant talent of Barolo, and he created bottles that can be defined as immortal without fear of contradiction. A convinced traditionalist, he has always been a supporter of enhancing the native Piedmontese grape varieties as well as their classic interpretation, with aging entrusted to large barrels. His passing has left a great void among enthusiasts, even though his winery continues to produce liquids of extreme quality. The red Barbera d'Alba comes from pure Barbera grapes from the municipality of Barbaresco. All phases, from winemaking to vineyard approach, follow the logic of respecting vines and territory, therefore the use of any chemical or synthetic product is banned. In the winery, spontaneous fermentations continue at controlled temperatures during which the must macerates for 12 days in contact with the skins, and aging lasts about 14 months in large oak barrels. Further aging in glass before release. The Barbera d'Alba wine appears in the glass with the typical almost impenetrable ruby color. The nose is territorial and juicy, with ripe cherry, dog rose, and the typical winey aspect of Barbera. Drinking a place, as well as a grape variety. The tasting reveals a wine in which freshness and pulp merge in a refreshing embrace, where everything is perfectly measured. Long persistence, driven by a refined saline matter. A gastronomic wine par excellence, it enhances territorial pairings such as the typical ravioli del plin, or even medium-aged cheeses.34,00 £*Shipping: 48,00 £Secure redirect to the provider
-
Giacosa Bruno Roero Arneis Bruno Giacosa 2025The Roero Arneis by Bruno Giacosa is one of the few whites produced by one of the most renowned wineries in Langhe, distinguished by finesse and minerality. The name of Bruno Giacosa is intimately linked to the municipalities of Barbaresco and Barolo, due to legendary liquids that defy time and evolve into renewed expressive modalities. Not only red, however, as Bruno, a traditionalist but an experimenter, has always paid special attention to other types of wine such as sparkling wines and whites, as in this case. The grapes come, as per the established practice in Langhe, from carefully selected suppliers and are then vinified with the utmost respect for the fruit. The white Roero Arneis by Giacosa is a pure expression of Arneis, produced from grapes sourced from carefully selected local suppliers. The vines from which the grapes come rest on soils composed of sandstones and marls, which impart to the liquid saltiness and mineral hints. Vinification occurs with absolute respect for the grape and its expressiveness aimed at freshness, therefore both fermentation, which occurs spontaneously, and aging, take place in stainless steel containers. Brief resting in glass before being released on the market. The Roero Arneis wine presents itself in the glass with an intense and lively straw-yellow color. Beautiful and emblematic nose, which unfolds successively with anything but didactic notes of acacia, hawthorn, yellow-fleshed fruit, and delicate mineral bursts. The finesse that characterizes the olfactory profile immediately invites tasting. The sip combines freshness and pulp, recalling the mineral sensations perceived on the nose with a concrete contribution of saltiness. Splendid with not too demanding Piedmontese preparations, such as vitello tonnato and battuta di fassona, but also with delicate fish-based dishes.29,00 £*Shipping: 48,00 £Secure redirect to the provider
Similar search terms for Bruno-Storage-Cabinet
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Giacosa Bruno Barolo 'Falletto' Bruno Giacosa 2021Barolo Giacosa, a name that needs no introduction. Bruno Giacosa is, in fact, one of the historic signatures of Barolo, a producer that has become one of the symbols of great Italian wine around the world. If Piemonte can be considered the cradle of Nebbiolo, a grape of infinite nobility and elegance, Barolo is certainly its most fruitful product, its most intriguing creation, its business card in the world. The merit of this great productive quality can certainly be traced back to wineries like that of Bruno Giacosa which, over the years, have always invested in a single and constant direction, that of quality. You only need to pour a small amount of this Barolo Falletto into your glass to understand in an instant the greatness of Bruno Giacosa's wines: its garnet color conveys austere elegance and nobility. On the nose, a compelling bouquet reveals itself made of cherries and blackberries, spicy notes and hints of truffle, aromas of licorice and strawberry jam. The entry on the palate is majestic and surprises with a decisive, silky tannic structure, but absolutely balanced and elegant. A Barolo that tells the perfect cohesion of power and refinement, as elegant as it is strong and self-assured. A perfect wine to pair with important and hearty dishes, capable of aging for several years in its own cellar and evolving day by day with ever new aromas and flavors. A distillation of emotions.tannic, silky, but absolutely balanced and elegant. A Barolo that tells the perfect cohesion of power and refinement, as elegant as it is strong and self-assured. A perfect wine to pair with important and hearty dishes, capable of aging for several years in its own cellar and evolving day by day with ever new aromas and flavors. A distillation of emotions.299,00 £*Shipping: 48,00 £Secure redirect to the provider
-
Rocca Bruno Barbaresco 'Rabajà' Bruno Rocca 2022Il Barbaresco “Rabajà” della cantina piemontese di Bruno Rocca esprime tutta l’eleganza e la finezza che il Nebbiolo è capace di donare nelle terre delle Langhe e in particolare nell’area di questa prestigiosa denominazione. È il frutto di uno dei cru più pregiati in assoluto del territorio, da sempre ricercato dagli appassionati per i suoi vini armoniosi, connotati da aromi intensi e maturi. Grazie all’esperienza di uno dei produttori più quotati della denominazione, il vino racchiude le migliori caratteristiche varietali del nobile vitigno, impreziosite da raffinate note terziarie dovute al lungo affinamento in legno. “Rabajà” è un’etichetta di Barbaresco proposta da una tenuta, che dagli anni ’50 valorizza le eccellenze delle Langhe. La cantina Bruno Rocca ha conservato un carattere artigianale e ancora oggi realizza grandi vini dal volto classico e tradizionale. Il cru Rabaja si trova a sud del borgo di Barbaresco, in una zona particolarmente vocata. L’esposizione rivolta a sud-ovest garantisce un’ottima insolazione e un’eccellente maturazione delle uve, con un frutto ricco dagli aromi molto intensi. Le viti affondano le radici in suoli composti da marne calcareo-argillose con venature di sabbie. Le uve arrivano a maturazione nel mese di ottobre e al termine della vendemmia manuale, si procede alla fermentazione in vasche d’acciaio inox a temperatura controllata, con una macerazione sulle bucce di due o tre settimane. L’invecchiamento avviene per 24 mesi in barrique di rovere francese, a cui segue un affinamento in bottiglia di 18 mesi. Il rosso Barbaresco “Rabajà” di Bruno Rocca è un’etichetta di eccellente livello, che regala un’esperienza gustativa indimenticabile a tutti gli appassionati dei grandi vini delle Langhe. Nel calice si presenta di un rosso rubino chiaro con riflessi color granato. Intenso e ricco, esprime all’olfatto aromi di piccoli frutti di bosco, ribes rosso, marasca, lampone, cenni di sottobosco, delicate spezie, sfumature floreali di violetta e di petali di rosa essiccata. Il frutto, ricco e maturo, è avvolto da una trama tannica fitta e ben integrata al vino. Il sorso, lungo e profondo, si distende verso un finale persistente, fresco e piacevolmente sapido.105,00 £*Shipping: 48,00 £Secure redirect to the provider
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Rocca Bruno Barbaresco 'Currà' Bruno Rocca 2022Il Barbaresco “Currà” di Bruno Rocca è una delle etichette più conosciute e apprezzate di questa storica tenuta delle Langhe, che possiede un parco vigne di altissimo livello, con parcelle situate nei pregiati cru di: Rabajà, Currà, Fausoni, Marcoino e San Cristoforo. La profonda e accurata conoscenza del territorio di Barbaresco e un’esperienza affinata nel corso degli anni nella coltivazione e vinificazione del Nebbiolo, consentono alla cantina di proporre una gamma di vini di eccellente livello qualitativo, capaci di dar voce alle mille sfaccettature di un terroir assolutamente straordinario Il “Currà” Barbaresco di Bruno Rocca nasce da una vigna situata nell’omonimo cru, che è entrata a far parte della proprietà nel 2001. Si tratta di un vasto appezzamento dell’estensione di 4 ettari, che si trova nel territorio comunale di Neive. L’area prende il nome dal curato della parrocchia di Neive, che in dialetto piemontese veniva chiamato semplicemente Curà, forse perché in passato queste terre facevano parte delle proprietà ecclesiastiche. I terreni sono particolarmente pregiati, per la presenza delle famose marne di Sant’Agata, che regalano al Nebbiolo una particolare finezza ed eleganza. I migliori grappoli selezionati durante la vendemmia, sono avviati alla fermentazione in vasche d’acciaio a temperatura controllata e lunga macerazione sulle bucce. Prima d’essere imbottigliato, il vino riposa per 12 mesi in barrique di rovere francese e per 12 mesi in botte grande. Il vino Barbaresco “Currà” è una bottiglia che esprime perfettamente il volto più classico di questo straordinario rosso delle Langhe, apprezzato in tutto il mondo per il suo fascino delicato e discreto, mai sopra le righe. Nel calice si presenta di un luminoso colore rosso rubino con tenui rifessi granati. Il bouquet è elegante e raffinato, con aromi di marasca, ribes rosso, lampone, cenni di radice di liquirizia, erbe balsamiche e morbide spezie. Il sorso è armonioso, con una fine cesellatura aromatica e una tessitura tannica sottile, che anticipa un finale fresco, sapido e molto persistente.111,00 £*Shipping: 48,00 £Secure redirect to the provider
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Rocca Bruno Nebbiolo 'Fralù' Bruno Rocca 2024The Langhe Nebbiolo ‘Fralù’ by Bruno Rocca is an enchanting expression of Nebbiolo produced by a historic winery in the Barbaresco area. The bond between the Rocca family and this land boasts at least two centuries, as evidenced by notarial documents that report the presence of the Rocca family in the municipality of Barbaresco since 1834. Two were the moments that marked a turning point for the estate: 1958, the year a vineyard in Rabajà, one of the most prestigious crus of the entire denomination, was purchased, and 1978, when Bruno Rocca began labeling the first bottles under the family name. The ‘Fralù’ is the bottle that showcases the family style, providing a taste of the quality level of the Rocca wines. The ‘Fralù’ Langhe Nebbiolo Bruno Rocca originates from only Nebbiolo grapes grown according to sustainable practices on clay and limestone soils. When the grapes reach the ideal stage of ripeness, manual harvesting is carried out, followed by red winemaking through alcoholic fermentation in stainless steel tanks accompanied by 12-15 days of skin maceration. Once the process is concluded,fermentative, the liquid is transferred into French oak barrels for the aging phase that lasts for a period of between 8 and 12 months. After an adequate further resting in glass, the wine is finally ready for market release. The Langhe Nebbiolo Bruno Rocca ‘Fralù’ has a bright ruby red color with garnet reflections. The aromatic profile consists of valuable scents of red fruits and rose petals, enriched by spicy and mineral nuances. The taste development is harmonious, fine, and intense, characterized by a sharp fresh-salty verve and a balanced tannic structure. The finale emphasizes irresistible fruity and delicately spicy sensations.24,00 £*Shipping: 48,00 £Secure redirect to the provider
* All prices are inclusive of VAT and, if applicable, plus shipping costs. The offer information is based on the details provided by the respective shop and is updated through automated processes. Real-time updates do not occur, so deviations can occur in individual cases. ** Note: Parts of this content were created by AI.